Red cabbage recipes

This Braised German Red Cabbage (Rotkohl) is an easy side dish made of red cabbage. This sweet, tart favourite makes a great side for any German meal, grilled or roasted meats, or fish. #redcabbage #braisedcabbage #Germancuisine #sides #sidedish #Rotkohl

This classic German Red Cabbage Recipe is braised until tender with wine, spices, sugar, and vinegar for an unbelievable vegetable side dish. This is an incredibly popular side item to serve alongside main proteins. It has robust flavors and is a great compliment to any main entrée. You will fall in love with the taste of this amazing cabbage recipe.

Red Cabbage and Carrot Coleslaw gluten free, vegan, Mediterranean diet friendly and easy vegetable based side or salad. YUMMY!

Mary Berry simmers red cabbage with redcurrant jelly and cider to create a Christmas side dish that's bursting with sweet, tangy flavour.

Red cabbage becomes sweet when roasted with a soft texture and crispy outer leaves. It pairs perfectly with pork to add extra flavour to a simple dinner of pork sausages or a roast pork shoulder.

Red Cabbage Soup is delicious and easy to make. It's also very nutritious as well as economical and the color is spectacular.

What to do with red cabbage? The 10 best recipes ever! Red cabbage always stands out in your garden with its wonderful purple-red color. But its benefits are better than what you see on the outside. It can be a great ingredient in countless recipes for any snack, lunch, or dinner. Can you name some familiar recipes with this type of cabbage? If you don't have any ideas, let us suggest to you “What to do with red cabbage?” with 10 recipes below. What to do with red cabbage? The 10 best…

Red cabbage recipes abound. Here's my very traditional, super delicious sweet/sour German version that's so scrumptious and makes the perfect side dish to almost anything. Lecker!

This sweet and sour cabbage is the perfect easy yet tasty side dish. Red cabbage and a sweet apple are braised in sugar and vinegar, resulting in the most tender and delicious cabbage.

Mary Berry’s Christmas Red Cabbage is made with red cabbage, cider, redcurrant jelly, onion, olive oil, and butter. This traditional Christmas Red Cabbage recipe creates a delicious side dish that takes about 3 hours and 15 minutes to prepare and can serve up to 6 people.