Pot pie biscuits

Easy comfort food! This Cheddar Bay Biscuit Chicken Pot Pie has the best combination of flavors! With a creamy chicken and veggie filling topped with cheesy biscuits, and cooked until bubbling and golden-lidded, it’s so delicious. With a couple of easy shortcuts, this homemade cheddar bay chicken pot pie takes only 20 minutes hands-on prep and 20 minutes to bake. This easy chicken pot pie recipe is perfect for busy weeknights and the whole family will love it!

This easy homemade chicken pot pie is a family favorite. The creamy filling is loaded with chicken, vegetables and topped with biscuits.

With just a handful of ingredients and a few minutes of prep, this Chicken Pot Pie with Biscuits is always a family favorite.

Chicken Pot Pie Grands Biscuits are the perfect bite-sized comfort food that combines all the flavors you love into a flaky biscuit crust.

Sink into the warm comfort of chicken pot pie with biscuits. It’s like a warm hug on your plate — wholesome, satisfying, and oh so delicious.

This Chicken Pot Pie with Biscuits is the perfect comfort meal. The juicy chicken and flavorful vegetables are enveloped in a creamy sauce and topped with tender biscuits. It's also budget-friendly and fast, the perfect weeknight family meal!

Your favorite classic chicken pot pie now comes in smaller versions and they still taste as divine as the original! If you want to learn how to make them with only a few easy steps, then follow the instructions below by Tastemade on YouTube. Ingredients: 6 tbsp butter 1 onion, finely chopped Salt and pepper

Get the classic comfort food recipe you'll always crave with Ree Drummond's irresistible Chicken Pot Pie with Biscuits. A delicious dinner to make in no time!

This Buttermilk Biscuit Chicken Pot Pie is made completely from scratch with an option to make it semi homemade! It has buttery, flaky biscuits and the most luscious chicken and vegetable filling!

This Easy Chicken Pot Pie with Biscuits has all the rich, savory flavor you love about traditional pot pie but with a twist. Finished with a buttery biscuit topping for the crust, it requires less work and is ready in a lot less time!