Layered sponge cake

This 4-ingredient Genoise sponge cake recipe makes an Italian classic - torta Genovese, light, airy, and perfect for a birthday layer cake.

A vanilla-scented sponge cake layered with a raspberry soak, chantilly cream and loads of fresh berries. This whimsical cake is light, not-too-sweet and oh so beautiful. To finish, I like to top it with tons of berries and blooms sticking out of the sides. Notes The cake layers can be made days in advanced, wrapped […]

Victoria sponge cake's simple filling of whipped cream, jam, and fresh fruit makes it the perfect dessert for a summer celebration.

The best layer cake recipes to make when it´s time to celebrate! Layers filled with decadent frostings and fillings to make any day special!

Cake Design: Where Flavors Become Art

This Paradise Cake features a fluffy vanilla-flavored sponge cake filled with sweet cream, honey, vanilla, and orange blossom. Simply heavenly!

This is a perfect vanilla sponge cake recipe that is easier to make than you think. Top with whipped cream and strawberries for a perfect summer dessert!

This Raspberry Lamington Sponge Cake is a fluffy and soft sponge cake sandwiched with French Chantilly cream and fresh raspberry, covered in coconut!

Soft layers of espresso-soaked genoise sponge cake in between layers of whipped mascarpone cream frosting

A Sponge Cake Sandwich takes the delight of soft, airy sponge cake to the next level by introducing a delicious filling. Typically, this dessert features two layers of golden, buttery sponge cake enveloping a generous spread of whipped cream, fresh fruits, or even a rich jam. The combination creates a perfect balance of textures and flavors, making it an irresistible treat for any sweet tooth. Ideal for an afternoon tea or as a fanciful dessert.