Gluten free trifle

This gluten-free dessert recipe makes one of the best: gluten-free strawberry cream cheese trifle! Layers of fresh berries, a creamy cream cheese mixture, and white cake come together in this gluten-free trifle recipe to satisfy all your summer dessert needs!

The easiest Berry Trifle recipe - it's layered with lemony angel food cake, a rich and billowy cream cheese whipped cream topping, and an abundance of

This stunning gingerbread trifle features spiced gingerbread cake, homemade vanilla pudding, chopped English toffee and whipped cream. It’s the ultimate dessert for a special occasion or the holidays, and it can be completely made ahead. You’ll need to start by making a batch of Gingerbread Cake and Vanilla Pudding (they can be made up to 2 days in advance). The trifle is easy to assemble, and you can use either eight 12-ounce glasses/bowls or a trifle dish. Be sure to refrigerate the trifle…

Layers of gluten-free cake, fresh berries, and whipped cream are delicious in this gluten-free trifle. This recipe is super simple to make and feeds a crowd!

Delicious easy to make gluten free sherry trifle. Sharing a simple step-by-step recipe for my take on this wonderful indulgent fresh cream desert.

This brownie trifle is one showstopper of a dessert. It's made from layers of rich chocolate brownies, blended chocolate chia mousse, and homemade whipped cream!

Make our fast and easy dairy free cherry cheesecake trifle that looks stunning and comes together quickly. It's also gluten free!

This Black Forest Trifle is the chocolatey and cherry dream dessert, perfect for sharing as a showstopper centrepiece. It has vegan, gluten-free and healthier layers of brownie chocolate cake, yoghurt custards and homemade cherry compote.

This Delicious Christmas Peppermint Trifle is a festive delight that looks as good as it tastes! It's a showstopper for your holiday gatherings, bringing a sweet and minty twist to your dessert table that everyone will want to dive into.

My 'lazy' and gluten free version of Jemma Melvin's gorgeous lemon and amaretti trifle to celebrate the Queen's Platinum Jubilee. I recommend doing everything up-to-and-including the jelly the night before serving, and then finishing the trifle the day after. The jelly will need at least 4 hours to set so bear this in mind when planning this out! This trifle serves around 10-12 people and you’ll need a 2.5-litre trifle dish.