Easy yellow cake

Our favorite yellow cake recipe!

I usually frost the cake right in the pan but you can double this recipe using two cake pans for a double-layer cake. Only line the pan with parchment if you plan to remove the cake from the pan. It’s best to have all your ingredients at room temperature and I highly recommend using a cake strip. Be sure to aerate your flour before measuring.- Jenny Jones

Ina Garten basic Yellow Cake Recipe from the “Barefoot Contessa” cookbook is one of the best and easy yellow cake recipes ever. This homemade moist Yellow Cake is made with butter, sugar, eggs, vanilla extract, and buttermilk, and then frosted with chocolate frosting. This fluffy classic Yellow Cake is perfect as a birthday cake with colorful sprinkles and candles.

This is the easiest homemade yellow cake! It's a supremely moist and fluffy cake thanks to buttermilk, sour cream, and oil. Who needs the bakery?

This delicious yellow cake recipe from scratch is very simple to make with basic pantry ingredients. Perfect for a birthday cake or feeding a crowd!

Yellow Sheet Cake with Chocolate Frosting . . . this simple cake is always a crowd pleaser, and it is so easy to whip up. A classic dessert!

Who doesn't remember Old Fashioned Yellow Cake with Chocolate Frosting! - Fresh easy ingredients baked up into a delicious and tender cake! Flour, eggs,

Homemade Yellow Cake Mix, a lovely made from scratch substitute to shop bought cake mixes & gives you soft, moist cake. Great if a recipe calls for cake box mix.