Dill bread

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Soft & Cheesy on the inside and Crispy on the outside, this Cheddar Dill Bread works great for Sandwiches, with Soup or Salad! This recipe makes 2 nice size round loaves, or Boule, of bread. You can also cut the recipe into 4 portions to make small soup or salad Bread Bowls!

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How to Make Dill Bread With Cottage Cheese and Onion That Is Feather Light! | Mary Balandiat | NewsBreak Original Dill Bread Recipe, Bread With Cottage Cheese, Dill Bread, Cottage Cheese Bread Recipe, Whoopi Pies, Cottage Cheese Bread, Party Munchies, Breads To Make, Bunny Food

A very special bread that is feather light, tender and bursting with flavor that reminds me somewhat of rye bread is my dill bread. Although it does not have any rye or whole wheat flour, it takes on that delicious quality whether it is from the minced onion, cottage cheese or dill seed, this homemade bread makes a sandwich or a meal taste as if you bought it at a speciality bakery. The crust is also surprisingly thinner and softer than most homemade breads tend to be.

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