Carbonara no cream

A simple recipe for smooth and silky carbonara sauce just like in an Italian restaurant. No cream needed to achieve this beatiful sauce.

Though this certainly isn't the traditional Roman version of this dish, this meatless version of carbonara uses classic techniques to make a delicious sauce that will turn out perfect every time!

Bacon Carbonara with parmesan cheese and eggs, and no cream. If you like pasta, you will love this q5-minute Italian dish.

No cream, no heavy sauce, just a really good classic pasta carbonara with a sauce made of just eggs and cheese. It's a real crowd pleaser - both light and decadent at the same time - and takes just 15 minutes to make with just 5 main ingredients!

Spaghetti alla Carbonara made with guanciale, Pecorino Romano and eggs. You can use bacon or pancetta in place of the guanciale but the guanciale is authentic and traditional. This recipe is made with traditional creamy sauce, yet uses no cream!

This easy classic creamy pasta carbonara is on the table in under 20 minutes. It's a spaghetti carbonara sauce recipe everyone will LOVE.

Find the Best Carbonara in Rome and Learn What Makes an Authentic Roman Carbonara (+ Recipe to Try at Home)

This simple and easy take on spaghetti carbonara is made without egg and features creamy parmesan cheese and crispy bacon.

Spaghetti alla Carbonara is a pasta dish that everybody should know how to make at home! Follow my tips for the easiest and creamiest Carbonara ever.