Cabbage slaw no mayo

Make this creamy no mayo coleslaw for your next barbecue. It tastes so delicious, nobody will ever guess this is a healthy side!

The BEST healthy coleslaw made with fresh purple cabbage, carrots, cilantro, and a kick of heat from jalapeño. There's no mayo or sugar, just a naturally sweet and slightly tangy dressing with a hint of pure maple syrup. This simple, healthy coleslaw recipe is vegan, paleo & dairy free and perfect serving with your favorite grilling recipes all summer!

This Vinegar Coleslaw Recipe is crunchy, addictive and tossed in a tangy coleslaw vinaigrette! It's a healthy side dish that's easy to make!

A quick cabbage and carrot salad that's left to marinate for 24 hours. Not too sour or salty, with a hint of sweetness from honey, and a touch of garlic.

This red cabbage slaw is a blend of shredded carrots, cabbage, red onions and herbs, all tossed in a homemade dressing.

I mean what’s better than a fresh cabbage salad. Call it coleslaw if you like. However, for me, this is a certified salad! For me, cabbage can be the mainstay of a salad! yes, you can also add a mixture of raw and/or cooked vegetables.

A simple cabbage salad featuring a savory and dressing and loads of fresh herbs. Pair with grilled chicken or salmon for a fresh, healthy and quick anytime dinner.

This healthy coleslaw recipe tastes amazing! It's made with a simple lemon dressing and features toasted sunflower and pumpkin seeds. It's gluten free and vegan, which means it's a perfect potluck dish (you might want to double the ingredients if you're serving a crowd). Recipe yields 4 to 6 side servings.

Are you the type of person that enjoys coleslaw, but mayo? Then check out our recipe for no mayo coleslaw, I gaurantee it will be the best you ever had.

This Coleslaw Recipe has a clean vinegar-based dressing and no mayo! It goes great with pulled pork sandwiches or as a classic side dish at potluck summer picnics and BBQ cookouts. A classic coleslaw recipe is usually loaded with mayonnaise and white sugar. However, this cabbage salad is clean, light, and tangy. This homemade slaw can safely remain at room temperature and balances nicely with any grilled main dish or savory BBQ. And has a crisp, cool, refreshing crunch.