Butter herb

Elevate your dishes with the rich flavors of homemade herb butter using dried herbs. Discover easy step-by-step instructions and expert tips to create this versatile kitchen staple.

Homemade Garlic Herb Butter is the best rich and flavorful topping for steak or prime rib! Keep the compound butter in the refrigerator or freezer to always have on hand for spreading on bread, veggies, pasta, chicken, or shrimp.

From savory to sweet kinds of butter, here are our favorite flavored butter combinations to make at home—and the perfect recipes to pair!

Discover the secret to elevating your meals with our easy-to-make Herb Butter recipe, a perfect blend of rosemary, thyme, and oregano mixed into creamy butter, ideal for spreading, cooking, or finishing dishes with a burst of flavor.

This homemade Garlic Herb Butter is easy to make and tastes delicious with steak, grilled chicken or with pasta!

The fun part about making compound butters is that there isn’t really a bad combination. We love to build ours with a mix of fresh herbs, citrus zests, and garlic and onions.

Take ordinary butter and take it up a notch by infusing it with fresh herbs and salt and pepper.

Roasting turkey with butter under the skin is a great way to keep it succulent, and using compound butter for roasting turkey has the added benefit of adding flavor.

This is extremely satisfying and useful.

How to make Compound Butter and my favorite Compound Butter recipes to bring as a sweet and easy hostess gift during the holidays. | whipandwander.com | #compoundbutter #howtomakecompoundbutter #compoundbutterrecipes #hostessgifts #holidaygifts #ediblegifts #butter #easygifts #diygifts