Arugula and pear salad

Want more salad recipes for Fall dinners? This Arugula and Pear Salad has arugula, pear, toasted walnuts, and shaved Parmesan. It’s a simple Fall salad you can put together in about 15 minutes. Enjoy your arugula salad as a light Fall lunch or a side salad. So click to learn about the best pears for salads and tips and tricks for this arugula salad recipe. Or just save this pear salad recipe for all your Fall dinners.

Savory and sweet, this Arugula Pear Salad is simple to make and is perfect as a side dish or light meal during summer and fall.

This delightful arugula pear salad tastes fabulous and it's worthy of your festive gatherings. It combines sliced juicy pears, fresh arugula and flavor-packed blue cheese, and it tastes fabulous.Recipe yields 4 (or 6 smaller servings).

This arugula pear salad recipe is a bright fresh appetizer or side dish, with greens, sweet pears, walnuts, & a honey vinaigrette dressing.

Ina Garten Roasted Pear Salad is made with firm pears, spring mix, toasted pecans, crumbled goat cheese, pomegranate arils, and a lemon vinaigrette. This easy Roasted Pear Salad recipe creates a tasty and healthy side dish that takes about 30 minutes to prepare and can serve up to 4 people.

This delicious salad includes peppery arugula, sweet pears, creamy crumbled gorgonzola or blue cheese, and candied pecans. Toss it all in a simple homemade dressing and enjoy!

Crisp sweet pears are perfectly balanced by peppery arugula, crunchy walnuts, tart pomegranate, and a little bit of funk from an aged cheese.

We love making salads and this simple Fall pear salad will be a crowd pleaser! It's so tasty and the perfect way to use your Fall pears. Homemade dressing and candied pecans are the perfect addition.

This arugula pear salad is a satisfying whole food recipe that's ready in mere minutes. This sweet and colorful winter salad is Whole30, vegan, and insanely delicious! #whole30 #vegan #arugulasalad #wholefoods #realfood

Pear and Prosciutto Rocket Salad is a delightfully sweet and savory salad full of flavor and texture. Crispy prosciutto, sliced pears, walnuts, shallots, sliced Parmigiano-Reggiano, and peppery arugula tossed in a maple balsamic vinaigrette. Make it in 20 minutes and serve with a toasted baguette or with your favorite main course.