Apple brown betty

Bake to perfection with this fall food recipe! This Apple Brown Betty recipe features crisp tender slices of apple topped with sweet buttery cinnamon, nutmeg, and clove topping. Served warm and topped with a scoop of vanilla ice cream, and this could be your simple Thanksgiving dessert!!

Apple Brown Betty is another easy, sweet option to use up your fall apples! Sweet, tangy, & extra crunchy, this is the perfect fall dessert!

Apple Brown Betty recipe makes a pan of juicy apples layered with sweet, buttery toasted bread. Delicious no oat alternative to apple crisp!

Make this Apple Brown Betty recipe the next time you have leftover apples on hand! It's sweet, buttery, and is the perfect fall dessert.

Pioneer Woman’s Apple Brown Betty is made with Granny Smith apples, wheat bread, salted butter, packed brown sugar, and a touch of water for a comforting dessert that’s ready in just one hour!

Our apple brown betty is an easy-to-make, layered dessert of tart apple slices, brown sugar, buttered breadcrumbs, cinnamon, and nutmeg.

Apple Brown Betty is a favorite apple dessert recipe. A simple and easy fall dessert everyone will love. So easy to make even if you’re not a baker.

You can't beat a classic apple filling topped with crispy, buttery crumb - Comfort food at its finest

This vintage Apple Brown Betty Recipe is an american classic. Minimum ingredients and time, leaves you with this simple, yet delicious textured dessert! - happymoneysaver.com

Pioneer Woman's Apple Brown Betty-great way to use old apples & bread. I added cinnamon & 2 additional large apples for a perfect YUMMY treat! ; )