Okinawan sweet potato

Vibrant purple sweet potato mash is the perfect side dish. Slightly sweet and packed with nutrients, these Okinawan sweet potatoes will have you coming back for more.

An elegant and sweet desert with a vibrant purple middle to the pie.

Chef's Note: This is a traditional dish made from cooked Okinawan sweet potato. It was made from the leftover potatoes that were not consumed during the meal.

The vibrantly beautiful and nutritious Okinawan sweet potato is loaded with antioxidants, phytonutrients, and health-promoting fiber. It is touted as one of the reasons Okinawans are living active disease-free lives past the age of 100.

Okinawan sweet potatoes (also known as Hawaiian sweet potatoes) are said to contribute to longevity, in addition to being delicious. It has a buff colored skin, and purple flesh; with a delicate, sweet taste. INGREDIENTS: (3) Okinawan Sweet Potatoes DIRECTIONS: Wash sweet potatoes with a brush Put one cup water into Instant Pot Place the …

Here’s a gluten free and vegan breakfast waffle recipe that’s made with only 3 ingredients! Made with purple sweet potatoes, also called the Japanese Purple Sweet Potato or Okinawan Sweet Potato, these purple sweet potato mochi waffles are not just pretty, but they’re also delicious, too! Chewy and sweet, these “moffles” are naturally vegan and gluten-free! #healthybaking #easyrecipes #healthysnacks #mochirecipes #healthybreakfast #sweetpotatorecipes #waffles #purplesweetpotato

Since I am on a budget, sometimes I have an ingredient that I want to make several things with, but have to choose because of monetary con...

This purple sweet potato jam tastes like an Okinawan sweet potato and haupia pie but in a spreadable form. It's super easy and a great way to use up leftover sweet potatoes. Use the purple jam on toast, as a filling for mochi, pop tarts, breads, or other baked goods.

Learn how to cook purple sweet potatoes 7 ways: roasted, baked, boiled, steamed, air fried, microwaved, or cooked in the Instant Pot.

Okinawan Sweet Potato cooked in an instant pot using the air fryer lid! Very sweet and plump. It takes very little effort to make this.