Tres leches cupcakes

Homemade vanilla cupcakes with three kinds of milk soaked in giving you the moistest cupcakes ever! EASY to make and the buttercream frosting adds the perfect light touch to these AUTHENTIC tasting cupcakes!

These Tres Leches Cupcakes are light and fluffy cupcakes filled with three creamy milks and topped with a light and fluffy whipped cream frosting.

Pastel de Tres Leches is a white cake soaked in a blend of three types of milk and finished with a layer of fresh whipped cream.

All of the wonderful spices of chai tea are showcased in these Chai Spiced Cupcakes that are simple yet packed with flavor.

These Tres Leches Cupcakes are a clever take on the popular dessert of the same name which originated in Mexico. You will be taking a basic cake mix and enriching it with three kinds of milk to make these delightful cupcakes. They're topped with vanilla frosting and toasted coconut. Delicioso!

This recipe is more than perfect for Tres Leches lovers. It's the perfect portion for that sweet craving

These tres leches cupcakes are so moist and flavorful, topped with lightly sweetened whipped cream and fresh strawberries. They're so good!

Did you know that these are also known as three milk cupcakes? In fact, “Tres Leches” means three milk in Spanish! This is a dense, wet cupcake that’s best eaten with a fork.

I forgot to add that this is also the last week to order boozy cupcakes for half off for the month of February! *Tres Leches and Baileys*