Dried basil

Learn how to dry this staple herb's flavour and aroma for long-term enjoyment

What is the best way to dry basil in the oven? You don't need a dedicated dehydrator to have perfect dried basil, as you can dry these leaves in the oven. Let's find out how!

Out of herbes de provence? Check here for alternative ideas...

This easy step by step tutorial shows you how to dry basil in the oven. This simple method allows you to have basil all year long!

This all-purpose Homemade Italian Seasoning Blend consists of dried basil, oregano and other dried herbs for the perfect seasoning blend.

The best techniques to dry fresh basil at home and get higher-quality, better-tasting, and more affordable dried herbs.

I'll show you exactly how to dry herbs in the microwave, it's quick, easy and a lot of fun! --- The microwave preserves color and flavor like no other method, and in minutes you can have months' worth of herbs ready to go.

I get the advantages of cooking with fresh herbs, and if you have a recipe that calls for a teaspoon of fresh basil, a pinch of fresh parsley, and a sprig of fresh oregano, there's nothing better than snipping them from your herb garden. But if your "herb garden" is a cluster of withered plants on your fire escape, don't bother buying bunches of fresh herbs every time you cook. Instead, reach for dried herbs, which last a billion times longer than fresh—around six months, as opposed to a few…

Store fresh basil by treating it like a bouquet of flowers, trimming its stems and putting it in a vase of water. Some advocate covering the basil with plastic.

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