Bolognese sauce vegetarian

This lentil mushroom bolognese recipe is an easy make ahead weeknight meal. Packed with Italian flavors, it's hearty and satisfying. The whole family loves it! #vegan #gf | simplyceecee.co

Colder nights mean comfort food, specially if you live in New England. Today, I'm sharing a recipe I created a few months ago using the latest trend turned lifestyle in food - plant-based meat products! This Beyond Meat Bolognese recipe is entirely vegan but satisfies any hearty, stick to your bones craving.

Easy Vegan Bolognese Sauce is made with flexible, pantry-staple ingredients. It’s hearty, meaty, and a delicious take on a classic Italian recipe.

30-minute lentil bolognese is a hearty vegan dinner. A toothsome & meaty sauce with canned lentils & dried porcinis clings to rigatoni pasta.

This Vegetarian Bolognese is a quick and easy vegetable-packed pasta with the flavor, texture, and goodness of a traditional Bolognese without the meat.

This deliciously rich vegan tofu bolognese sauce is made using baked marinated tofu for added flavour and texture. Ready in under 40 minutes.

This vegan bolognese sauce with lentils, mushrooms, and walnuts bursts with rich flavors and textures. It's a twist on an authentic classic!

This plant-based Bolognese looks the same as the classic and has the same meaty texture, but swaps ground beef for Beyond Beef.

Warm, cozy, and meaty...without the meat! This completely vegan and vegetarian bolognese cooks low and slow for maximum flavor and depth.

Dairy Free Bolognese Sauce (Deliciously Authentic Taste)