Mashed avocado

Mash an avocado using either a fork or a potato masher. A fork will leave your avocado meat chunkier, while a potato masher will give it a smoother consistency.

chilled until you serve them to slow down the ripening process. If you don't keep them cold, they won't stay well.

For any holiday or Mexican gathering, enjoy this Best Homemade Guacamole Recipe, delicious served with your favorite chips!

In this recipe we combine creamy mashed potatoes with dallops of avocado butter that melts right into the potatoes for a rich and healthy buttery avocado heaven flavor. These potatoes are light and fluffy, mildly avocado flavored, comfort food to the max, and deliciously delicious.

This Avocado Egg Salad is a healthy egg salad recipe that adds mashed avocado instead of mayonnaise to classic egg salad ingredients.

My step-by-step guide on How to Prepare Avocado guide is my way of not calling avocado toast a recipe! Easy avocado ready for toast in just 3 minutes!

Easy avocado mash that you can use from everything from avocado toast, to dips, to guacamole!

Avocado mash is a quick and easy topper for sandwiches, salads, and toast. Simply mash avocado with lemon juice and salt, add cayenne to taste, and use.

Mashed potatoes are one of those well-loved dishes that can cross over from the holiday table to an everyday dinner with very little effort, but have you tried it with California Avocados?

Get Smashed Avocados Recipe from Food Network