Cooking Instructions
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1
Besan main salt,ajwain,haldi,red chilli and oil dal ke rub ke le.
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2
Pani dal ke tight dough ready ke le.
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3
Paneer ke long 2 pcs ke le.Besan dough ke ball bana ke rolling pin se flat ke le.
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4
Paneer ka pc rakh ke fold ke le.
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5
Aise hi sab bana le.
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6
Water boil karein.
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7
Pcs ko boil ke le.
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8
Boil pcs ko cut kar le.
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9
Besan wala boiled waterrakh le gravy ke liye.
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10
Wok mein oil heat kar garlic,ginger and onion ko bhune all masala Tomato puree dal ke masala ready ke le.
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11
Besan ke pcs add ke bhune.
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12
Water add ke boil ke le.
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13
Gatte r ready.
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