Whitefish recipes

An easy and delicious whitefish recipe with shallots, lemons, and a butter sauce.

When you need to get dinner on the table in a hurry, this easy oven-baked fish recipe is more than ideal. Ready to serve in 20 minutes.

This recipe can be used for just about any white fish fillet you want to cook up. Cooking time will vary depending on fillet thickness and if you use a different type of fish. Our favorite white fish for this recipe is cod, halibut, quality tilapia, and haddock. You can even use salmon, sole, or other fish fillets if you prefer.

So much better than frozen fish sticks! This Crispy Oven Fried Fish gets super crunchy and will be a new favorite for kids and adults alike.

This baked cod is hands-down my favorite fish dish. It turns out perfectly flaky every time. The flavorful, creamy sauce puts it over the top! #TipsAndAdviceForBackPain

Don't let the mayo atop this whitefish scare you off. It cooks up brilliantly and creates a golden, flavorful topping. Use this method on just about any flakey white fish. Serve with corn on the cob, new potatoes with dill, green beans, and good bread. A dessert of blueberry cobbler would be just fine too.

If you're unsure about making seafood at home, then this easy baked cod recipe—complete with tomatoes and lemon—is where you should start.

Lake Whitefish Recipes are especially delicious with a light, fresh salsa. The Citrus Avocado Salsa in this recipe is ideal with the crispy skin and succulent fish. This pretty dish is easy enough for a busy weeknight, and elegant enough for a weekend dinner party.

If you've been wondering how to cook rockfish, this seared Rockfish with Dill Sauce is the perfect quick dinner with fancy restaurant flavor.

If you like cod recipes, you'll love this easy recipe for pan-seared cod with white wine tomato basil sauce! The tomato sauce is brimming with flavor thanks to minced garlic, fresh lemon juice, fresh herbs, red pepper flakes, and white wine. Make the sauce, pan fry the cod fillets until they flake easily with a