Pozole rojo crockpot

A hearty Mexican soup that's full of tender pork, hominy and fresh chiles, herbs and spices! It's packed with flavor and makes an easy weeknight meal!

Slow Cooker Mexican Pozole Rojo recipe made with a slowly braised pork butt is an amazing authentic, traditional Mexican recipe

Pozole Rojo is a rich, bold, comforting, hearty Mexican stew that's practically hypnotic - and easier to make thank you think! It's accidentally healthy, feeds a crowd and makes fabulous leftovers or a make ahead meal.

‘Tis the season for family, friends, Christmas lights, tamales and pozole y’all! Today I’m excited to collaborate with Beef Loving Texans on behalf of the Beef Checkoff to share with you an amazing recipe for

This chicken pozole recipe is a comforting Mexican soup, with hominy, lots of chicken, and a flavorful red sauce made with ancho and guajillo peppers.

Chicken Pozole Rojo is a Mexican stew with chicken, hominy, and red chilis. The stew is simple and has incredible rich flavors.

An easy pozole recipe made in the slow cooker. You can add another can of hominy if your slow cooker is large. I prefer hot enchilada sauce with salsa, but the regular kind will do. Traditional Mexican pozole is served with shredded cabbage, lime wedges, avocado, onion, cilantro, and, of course, warm tortillas.

This Posole Rojo recipe is a delicious Mexican pork stew, slow simmered with the most amazing chiles. | gimmesomeoven.com

This delicious Pozole Rojo (aka posole) is a traditional Mexican stew loaded with tender pork chunks and hominy. Dried Mexican chiles like guajillo and ancho chile peppers give this dish a vibrant hue as its name implies. Onion, garlic, cumin, oregano and a few other ingredients make this stew a flavor-filled powerhouse. Top with shredded cabbage, sliced radish, cotija cheese, and more to up the ante!

This delicious and easy Red Chicken Pozole Recipe (a.k.a. "pozole rojo") is fast enough for weeknights and tasty enough for company!