Baked ziti for two

One of my favorite pasta dishes!! This Easy Baked Ziti Recipe for Two is a fabulous no-stress, no-fail dinner recipe that tastes great, looks beautiful, and couldn't be simpler to throw together. | #weeknightdinner | #pasta | #dinnerfortwo| #datenight |

As the aroma of baked ziti filled the kitchen on a cozy Sunday afternoon, laughter echoed from the dining room. My partner helped with layers, while our kids eagerly set the table. It was the perfect family comfort meal, bringing us all together.

This Baked Ziti for Two recipe is everything you love about traditional ziti, but in smaller portions. Plus it's ready and only 45 minutes.

This baked ziti recipe has tender pasta, a zesty Italian sausage meat sauce, and a creamy ricotta cheese layer baked until bubbly.

This is the classic back of the box recipe. I usually double the recipe and it still disappears! Make sure you use pasta with the ridges, this holds the sauce the best.

Make this Million Dollar Baked Ziti for a comforting and cheesy family meal. Simple, flavorful, and satisfying!

This baked ziti recipe is an Italian American favorite that has pasta and Italian sausage in tomato sauce along with three kinds of cheese!

Whip up my easy, crowd-pleasing baked ziti recipe—it's perfect for cozy weeknights yet special enough for company, and an absolute superstar at potlucks!

This Baked Ziti is a classic Italian-American comfort food! It's easy to make, perfect for a weeknight meal or a special occasion.

To make baked ziti for 50 people, use a baked-ziti recipe and increase it. Take the number of people you want to feed and divide it by the number of people a recipe says it feeds. This gives you the number you need to multiply your ingredients by to achieve the amount of food you require.