Mexican shells

I found this recipe last year and can’t believe I haven’t blogged about it yet. I’m always on the lookout for something that involves pasta (Alan can eat pasta 4 nights a week). W…

These jumbo pasta shells are filled with a savory, spiced beef and cheese mixture, then baked to perfection with a zesty enchilada sauce. Perfect for family dinners, potlucks, or when you want to add a flavorful twist to your pasta night, this dish is sure to be a crowd-pleaser.

*VIDEO* Mexican Stuffed Shells - If you love Mexican food and love food that reheats well for leftovers, then try these Stuffed Shells. A perfect dish!

Mexican stuffed shells are a delicious combination of Mexican flavors and pasta, with seasoned ground beef and gooey cheese, its a dinner everyone will love!

Mexican-Italian fusion at its best! The delicious Mexican stuffed shells are packed with flavor and please the whole family.

Sopa de conchas (Mexican shell soup) is a classic comforting sopita made of toasted shell pasta cooked in a flavorful homemade tomato broth.

Mexican Sopa de Conchas, is one of those dishes that remind you of home. This pasta dish is a very typical Mexican side dish, pasta shells, tomato sauce, chicken broth, topped with cheese

Indulge in a fiesta of flavors with our Mexican Stuffed Pasta Shells recipe. This culinary creation seamlessly blends the bold and zesty essence of Mexican cuisine with the comforting embrace of pasta. A savory symphony unfolds as succulent ground beef or turkey, kissed by low-sodium taco seasoning, mingles with velvety cream cheese. These flavorful concoctions are then lovingly nestled within tender jumbo pasta shells and bathed in a vibrant salsa and taco sauce embrace. A crescendo of…

Mexican Stuffed Shells Ingredients 1 pound ground beef, (or ground turkey) 1 package low-sodium taco seasoning 4 ounces cream cheese 20...

Mexican Stuffed Shells - Pasta shells, seasoned ground beef, cottage cheese, and shredded cheese, all nestled in a tangy enchilada sauce and salsa.