Veggie with pasta

Parmesan Zucchini Tomato Chicken Spaghetti - a delicious Mediterranean pasta toss with basil pesto and lots of grated Parmesan cheese!

Make a creamy vegan Butternut Squash Pasta Sauce with just a few simple ingredients. Use frozen butternut squash to simplify this recipe.

Tomato Zucchini Pasta is ready in less than 30 minutes with just a handful of simple ingredients. This is the perfect recipe for using up summer veggies!

This pasta e ceci recipe (pasta with chickpeas) is simple, budget-friendly vegetarian Italian comfort food at its finest. Ready in less than 20 minutes with basic pantry ingredients.

Pasta e piselli (pasta with peas) is a simple yet super tasty spring dish of Neapolitan inspiration. Made with short pasta and fresh or frozen peas, this pasta e piselli recipe is a flavourful dish that’s like a cross between a pasta dish and a soup.

Indulge in Mushroom Garlic Butter Pasta! A deliciously rich and creamy pasta dish that’s perfect for any night of the week.

If you are looking for a great, easy vegetarian pasta dish then this Mediterranean Roasted Vegetable Pasta is going to fit the bill perfectly.

This easy, creamy veggie pasta whips up in less than 20 minutes for a satisfying vegetable-packed meal that's pure creamy comfort food.

Pasta Primavera Ingredients: 12 oz. fettuccine or spaghetti 1 zucchini, sliced 1 yellow squash, sliced 1 bell pepper, julienned 1/2 cup cherry tomatoes, halved 1/2 cup asparagus, cut into 2-inch pieces 1/2 cup peas (fresh or frozen) 2 tablespoons olive oil 3 cloves garlic, minced 1/4 teaspoon red pepper flakes 1/2 cup heavy cream 1/4 cup grated Parmesan cheese Salt and pepper to taste Fresh basil for garnish #pasta #easyrecipes

This creamy tomato basil pasta recipe is a delicious meatless meal that is perfect for in-season summer tomatoes and fresh basil!