Vegan apple pie cheesecake

This rich apple crumble cheesecake has a layer of brown butter cheesecake, gooey brown sugar apples, and cinnamon crumble. No eggs, dairy free, and easy!

This vegan apple crumble cheesecake consists of a baked vanilla brown sugar filling with a layer of spiced apples and crunchy crumb topping.

This vegan apple pie cheesecake is so legit, no one will know it is vegan. It is an absolute must try this fall.

Delicious no bake cheesecake, topped with rich caramel, and apples that is vegan and gluten free! Perfect for your next fall party or special dessert!

Indulge in our Vegan Apple Crumble Cheesecake, blending creamy cashew-tofu filling, cinnamon-spiced apples, and a biscoff crust for a delightful vegan dessert. Creamy and delicious!

Before You Begin: Make the Almond Mylk and reserve pulp for this recipe. Soak the cashews.

Caramel apple cheesecake with creamy tofu cashew filling. This baked dessert recipe is egg-free, dairy-free, vegan, gluten-free, and easy!

Vegan apple pie with cinnamon spiced sweet apple filling baked inside a buttery flaky pie crust. The ultimate vegan pie for fall and winter.

Bite sized vegan apple cheesecake! These are easy and delicious! You don’t have to prebake the crust or precook the apple pie filling! The perfect mini dessert for the holidays. Gluten-free.

These Vegan Apple Custard Squares have a shortbread like base topped with apples, then creamy custard and cinnamon sugar on top. Use a pie pan to make Apple Custard Pie. No added Oil. Vegan Soyfree Recipe. Makes 8 by 8 inch brownie pan