Tart shells recipe

This easy-to-make Chocolate Tart Shell Recipe is perfect for making melt-in-your-mouth tart crusts and cut-out cookies.

Discover how to make flaky tartlet shells from scratch with this easy recipe! Perfect for sweet or savory fillings, these delightful shells are a must-try for any baking enthusiast.

Crispy, buttery, and complements the custard filling for my Mini Custard Fruit Tarts

These easy tartlet shells are mini tart shells that use only 5 ingredients and do not require any blind baking!

These mini fruit tarts are made with easy and buttery tart shells, filled with homemade pastry cream, and topped with fresh fruit.

Buttery, sweet and incredibly tender, this simple recipe for a sweet tart shell will compliment the filling of your choice.

The easiest mini salted chocolate tarts ever, even for a beginner. These delicious tarts come with flaky buttery shells and luscious decadent chocolate filling. A touch of salt sprinkled on top brings them to another level. Impress your loved ones with this recipe!

It is the little star made from the big 5 star secret recipe. Easy, homemade, flaky and tender. You can make mini pies, butter tart shells or just regular big pies

There’s lots to love about this eggless recipe from Foodhall Cookery Studio (FCS), featuring a few of our very favourite things – dark chocolate, sea salt and caramel! It doesn’t require very many ingredients either – just flour, salt, butter, sugar, cream and dark chocolate. FCS’ ingenious trick is to bring in an element of […]