Smoked lake trout recipe

Traeger Grill Smoked Trout is a great recipe for cooking fresh trout! Butterflied trout are soaked in a brine, then smoked, for peak flavor!

Leisure Island Houseboats, Temagami: Maybe my favourite lake trout recipe ever...

Jenny Anderson, aka "Girl of 10,000 Lakes," catches and cooks lake trout for this instructive post. Camping World gear is featured throughout.

Simple and easy method for how to smoke trout filets.

Smoked fish is in our regular rotation here and I have many recipes we alternate back and forth from. This one is my favorite. The time listed is simply a guideline; this depends on how thick your fillets are and how dry you like your smoked fish. The fillets pictured here were just under 1/2 an inch thick and had just enough moisture for my liking when smoked for 3 hours. The type of smoker you are using also makes a difference for the cook time; it’s all about getting to know your smoker.

Smoked Lake Trout, Cree Indian style. Recipe on http://honest-food.net

Learn how to make this easy smoked trout recipe in your smoker grill using a marinade.

Smoked steelhead trout done in a Bradley electric smoker using a dry brown sugar and salt brine and apple or alder wood. Can use rainbow, slamon or other fish.

This is a smoked trout recipe for whole trout. Use small to medium-sized fish for this recipe. Large smoked trout are best done as fillets.