Red curry recipe

Thai Red Curry with Chicken , Thai food at home and in under 30 minutes! This Thai-inspired red curry with chicken is the ultimate comfort meal that comes together in one pot and you

This 30-minute, one-pan Vegan Thai Red Curry recipe simmers colorful vegetables in a dreamy, creamy, and aromatic sauce.

This 30 MINUTE Thai Red Curry Chicken with Vegetables is wonderfully coconut creamy, bursting with layers of flavor, incredibly easy and all made in one pot! Definitely a new favorite at our house and better than any restaurant!

A simple delicious recipe for Thai Red Curry that can be made in an Instant Pot or on the stovetop! Make this with chicken, tofu or shrimp. Fast, healthy and full of incredible Thai flavor!

This Red Curry Salmon is the ultimate feel-good meal! Tender and flaky seared salmon bites simmer in a quick Thai-inspired coconut red curry sauce with bell peppers and onions. It’s creamy and comforting, but also light and veggie-loaded – my ideal 30-minute dinner! A few tips for success: Start with really good-quality curry paste. My preferred brand is Maesri, which is aromatic, full-flavored, and not too spicy. It's also allergen-friendly. Grab it at your local Asian grocery store or…

This Thai Red Curry Noodle Soup is perfect for cool days. Warm and comforting soup made with red curry paste, coconut milk, and noodles of choice. It’s the perfect balance of spicy, salty, sweet, and sour. It’s definitely one you’ll try and make it time and time again!

Craving some spicy comfort food? This Thai red curry chicken could be just what you need. It's simple, packed with spices, and perfect for a cozy night in.

Recipe VIDEO above. A Thai Red Curry with Chicken is one of the world's most popular curries! Make this with store bought curry paste (we give it a freshness boost) OR homemade red curry paste (the fresh flavour can't be beaten!). SPICE Level: Mild to hot BUT if using store bought paste, depends on what brand you use (Note 5).

Vegetarian Thai Red Curry is an easy dinner loaded with the best aromatic Asian spices, plenty of nutritious good-for-you veggies and is true comfort food made in one pot.

This Thai red curry recipe is made with red curry paste and coconut milk, served with shrimp and lentils, or use your favorite proteins and vegetables.