Pork meat

You cant go wrong with a nice sweet marinate for grilled pork skewers! This is a tasty recipe that we love to prepare when we host BBQ parties. No one is ever disappointed. You can substitute the meat, but on hand I used pork shoulder.

This pork hamonado recipe will give you a mouth-watering dish that you will love! What is so great in this one? Learn by following this recipe!

This recipe is perfect for beautiful days, relaxing on the deck with friends and family. Tender, juicy with a beautifully seared exterior, using a cast iron grill pan on the grill makes the best chops!

How fast has 2019 flown by?!! It has been a beautiful decade and an amazing year which I feel is culminating into the new decade with lots of promise and my red wine braised honey pork ribs are rich, saucy and with tonnes of flavor. Best part is, they are so easy to make!!!

Get this recipe of Pork Hamonado that has a perfect balance of sweet and savory and with meat so tender, it melts in your mouth.

Aromatic, smoky, savoury & a little sweet, Cantonese classic dish Char Siu (Chinese BBQ pork) is one of the tastiest ways to roast pork.

These braised pork trotters are fall-off-the-bone tender and have a rich savory taste. It’s an affordable way to create a scrumptious and filling main dish that is full of collagen and healthy fats.

This infographic shows how to cook 43 different cuts of pork and where they come from on the animal, from spareribs to smoked loin chop.

I highly recommend preparing this recipe 24 hours before you serve. Leaving the adobo overnight allows the meat to marinate.