Parmesan eggs

This recipe for fluffy scrambled eggs with chives is so easy you could make it everyday. Serve it with a sprinkling of freshly grated Parmesan cheese on top and toast on the side to make it even more delicious! I love easy breakfasts. And protein-rich breakfasts that will help keep me full for hours. These...Read More

Grated Parmesan becomes irresistibly crisp and lacy when added to a hot skillet, taking ordinary fried eggs to new heights.

These parmesan chili crisp fried eggs are a little spicy, a little cheesy, and oh so crunchy. An easy way to transform your morning eggs!

Want something special for breakfast that doesn't take a lot of time? This easy baked egg recipe with Parmesan and Rosemary is simple and delicious! Skip the sc…

Creamy Garlic Parmesan Scrambled Eggs are irresistably soft with just the right amount of cheesy goodness that are perfect with a piece of toast!

A delicious twist on a classic brunch favorite! Fresh spinach cooked in a creamy garlic and Parmesan sauce, topped with eggs and baked to perfection.Photo-illustrated step-by-step instructions can be seen below the recipe.

How can you make runny-yolked fried eggs even better? Give them edges of crisp, salty Parmesan. The addition takes just a few extra minutes and adds an incredible layer to a dish that’s already deeply lovable. Make sure to skip preground Parmesan here: You’ll want to shred the cheese yourself on the largest holes of your grater. And use a nonstick skillet or well-seasoned cast-iron pan to fry the eggs. They may never come off a regular pan. Eat them alone, lay them over asparagus, or use…

Brunch like Teigen.

You’ll never believe that these marinara cheesy baked eggs can be made in just 10 minutes for a complete breakfast!

Ina Garten’s Smashed Eggs on Toast is made with eggs, white bread, unsalted butter, whole-grain mustard, fresh dill, kosher salt, black pepper, and coarse sea salt. This delicious Smashed Eggs on Toast recipe creates a hearty breakfast that takes about 15 minutes to prepare and can serve up to 8 people.