Hungarian cuisine

This collection of Hungarian Recipes will give you a great taste of classic Eastern European fare. We love this cozy beef soup:

Change up your weeknight meal plan with one of these delicious Hungarian dinner ideas. There are so many easy recipes that will inspire you to try something new. You won’t be lost for ideas with these delicious dinner recipes.u2028u2028rn

Chicken Paprikash is a wonderful Hungarian recipe. This Hungarian paprikash is made with sweet Hungarian paprika and spaetzle for a filling dish.

Slow Cooker Hungarian Goulash is a simple stew with chunks of tender beef and vegetables in a rich, beefy broth. Easy authentic comfort food!

Welcome to the December 2020 edition of Eat the World recipe challenge!! This month we are going to the country of Hungary! I have to ...

If you like your potatoes sliced thin and baked until they're creamy and cheesy, you will love Hungarian style potatoes. I've based this recipe on the Hungarian version of scalloped potatoes, a casserole called rakott krumpli. It shouldn't be difficult to make potatoes, Hungarian or otherwise I really, really wanted to make this with kielbasa (I know it's not Hungarian), but was unable to find any with walking distance in Valladolid. I tried to substitute fresh chorizo even though the local…

If you would like to eat lecsó EXACTLY how Hungarians eat it, you should try this recipe using tomatoes and Hungarian wax peppers.

Hungarian Pork Stew is a thick, rich sour cream-based stew flavored with paprika, sauerkraut, and dill. With lots of tender, meaty pork chunks, this stew easily makes a one dish meal.

The Hungarian cuisine is spicy (they love their paprika!) and elaborate. They consume a lot of cheese and meat, as well as soups and stews, while the desserts are famous all over the world. Moreover, what is striking about this cuisine is its inherent diversity as recipes differ from place and place. 1. Gulyás (goulash) – […]

Learn how to make Nokedli or Hungarian dumplings, the perfect side dish for paprikash, goulash, or pörkölt. A fool-proof nokedli recipe.