French buttercream

Creamy, airy, and silky French buttercream will become your new go-to frosting for cupcakes, cakes, and more.

Discover the foolproof recipe for French Meringue Buttercream, the perfect frosting for your cakes and cupcakes. Silky smooth, rich and creamy, and incredibly stable, this French buttercream is made with egg yolks meringue. Elevate your desserts with this easy-to-make, irresistibly delicious topping.

The best cream cheese frosting recipe, with all the tips for a spreadable and pipeable frosting with great taste and consistency!

French buttercream, the less commonly used of the egg based buttercream trio, but easily the most delicious. It's light and silky as a mousse but rich and luxurious as a pudding or custard.

Rich and creamy French buttercrream frosting that pipes like a dream, remains stable, and has the most luxurious, glossy texture.

How to make the most luxurious of buttercream frostings, French buttercream, with step-by-step photos.

A versatile French Buttercream that is buttery and sweet

I experimented with French Meringue Buttercream this week for the first time and I'm sharing all about this culinary adventure.

French Meringue Buttercream Recipe has a similar method to Swiss and Italian Meringue buttercream types but contains egg yolks instead of egg whites.

This creamy, custardy French buttercream made with egg yolks pipes beautifully and is beyond delicious, you'll be making it over and over!