Chocolate bourbon

These Kentucky Bourbon Balls are deliciously simple to make. They're the perfect Southern treat to add to your Christmas confections.

This recipe is for a 12-cup Bundt cake pan. (Alternatively, you can use 2 round cake pans (9-inch diameter) and make a 2-tier layer cake. Fill it with this maple mascarpone frosting or a buttercream filling of your choice. The layers take less time to bake than the Bundt cake does. Start checking them at about 30 minutes.)

These Kentucky Chocolate Bourbon Balls are inspired to the original candy created by Ruth Booe in 1938! They're made by dipping a bourbon-infused buttercream center in dark chocolate and topped with a pecan to make them party-perfect. Makes 40.

Experience the smooth Chocolate Bourbon Pecan Pie, where the comforting warmth of Kentucky bourbon blends, with the sweetness of melted chocolate intertwined with the delightful crunch of toasted pecans. This delectable pie is more than a dessert; it takes you on a journey through layers of flavors each forkful telling a story of Southern elegance and joyful gatherings. Encased in a buttery and flaky crust the filling of this pie is a medley of textures and flavors that perfectly balance the…

Irish Whiskey Soaked Chocolate Bundt Cake is my favorite boozy cake! A moist chocolat espresso cake with a bourbon drizzle! The best whiskey dessert! Make it in a springform pan to make it a birthday cake.

These boozy chocolate truffles spiked with bourbon are fudgy, delicious, and indulgent. They are a super easy treat to make with only 5 ingredients.

What's good about these blondies: 1. A perfectly light and crispy shell with a deliciously gooey center. 2. Buttery -- but like a caramelized butter. 3. And bourbon.

These whiskey desserts are easy recipes that are guaranteed to impress your guests. Try one or all of these favorite recipes from the list!

Chocolate bourbon balls are made with a healthy twist! Instead of traditional Kentucky bourbon balls which have a super sweet and buttery filling, these chocolate bourbon balls are made with dark chocolate, dates and chopped pecans for a decadent and boozy treat.

Chocolate-Bourbon Cake with Browned-Butter Bourbon Buttercream I used to always say that rum was my favorite spirit, but as I’ve gotten older I can definitely say it’s now bourbon. I love trying and buying new bourbons; there are so many out there now to choose and try. I decided to go bold and use... Read More