Casava cake recipe

This Cassava Cake is a favorite Filipino dessert recipe that is so rich, creamy, custard-like, and coconutty with a little texture from the grated cassava. It's a sweet and delicious treat during parties or any occasion. Check this out!

This is a recipe for creamy cassava cake.

Cassava cake is a Filipino delicacy made of grated cassava/tapioca, coconut milk and condensed milk. Having cassava readily available in markets in the Philippines, this is one of the most common d…

This Cassava Cake is a quintessential Filipino dessert that combines the earthy sweetness of grated cassava with the creamy richness of coconut milk and condensed milk. Baked to perfection and topped with a golden, caramelized layer, each bite offers a harmonious blend of flavors and textures. Simple to make yet incredibly satisfying, this recipe is perfect for impressing guests or treating yourself to a slice of tropical heaven. Enjoy it warm or chilled and savor the irresistible taste of…

Cassava cake is a yummy, fudgy and flavorful dessert made of grated cassava, coconut milk, eggs and condensed milk.

🥥🍰 Cassava Cake with Macapuno Recipe 🥥🍰 Ingredients: SCALE 2 packages (4 cups) grated cassava 🌽 1 can (400ml) coconut milk 🥥 1 can (300ml) condensed...

The Cassava Cake Recipe contains sugar, eggs, coconut milk and of course, grated cassava. After purchasing the best cassava in the market, you also have to check on the freshness of the coconut milk and the eggs. #CassavaCake #FilipinoFoods #FilipinoRecipe