Bourbon fruitcake cookies

Officially kicking off the holiday season with these Classic Bourbon Fruitcake Cookies. Made with double the glacé fruit, dates, and pecan...

It's that time of year again . . .time to start baking for Christmas. One of the cookies we make each year are basically a fruitcake in a cookie form. The original recipe from my great-great grandmother called them Lizzies. My grandmother nick named them Dizzy Lizzies. Now they are referred to as Boozie Fruit Cookies. And they are best made by my dad. So realistically, we call them Dad's Boozie Fruit Cookies. It starts with soaking the dried fruit and nuts in bourbon, but you can use rum or…

Looking for a perfect cookie pack for Christmas? These colourful and delicious Pioneer Woman Fruitcake Cookies Recipe will be no less than perfect.

Infused with some bourbon goodness, these 13 best bourbon cookie recipes are sure to bring excitement to any of your upcoming gatherings!

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These Fruitcake Cookies were wildly popular back in my custom baking days, and are a great addition to any holiday cookie platter.

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Like bite-size rich fruitcakes, this big batch of Christmas cookies is loaded with bourbon-soaked dried fruit, candied fruit, and pecans.