Basil steak

The Culotte steak goes by many names, a.k.a Picanha, the prized cut in Brazilian Churrascarias, and also goes by the less appealing English name Rump Cap. The culotte is very flavorful and tender as it is an extension of the sirloin and is also less dear than the noble Ribeye or Sirloin. Chimichurri is the traditional way of serving steak in Argentina, which was used as inspiration.

Grilled Flank Steak with Basil Dressing Serves 6 For a grilled flank steak with a char-kissed exterior and a perfectly cooked interior, we had to revisit…

Thai Basil Beef (Pad Gra Prow) is easy and so satisfying. It’s loaded with flank steak, bell pepper, garlic, shallots, carrots, and basil.

Super easy homemade chimichurri sauce recipe made in the food processor and comes together in under 5 minutes. Great on grilled meats and vegetables!

Basil and garlic mixed with olive oil, lemon juice, and Worcestershire sauce make the perfect steak marinade for summer (and winter) grilling.

The simplest — and tastiest — way to elevate your dinner at home.

Create a steakhouse experience at home with these elegant and easy-to-prepare bone-in ribeye steaks with a simple basil butter!

Broiled Skirt Steak is a perfect alternative to using the grill and always turns out great. This version is ready in a few minutes! I serve it with a Thai basil sauce! crunchtimekitchen.com #broiled #skirt #steak

Looking for a flavorful way to cook steak? Look no further than my recipe for basil steak with red wine mushrooms. It's sure to wow your dinner guests! jessexplainsitall.com