Mango mousse cake

Mango Mousse Cake is a dessert that brings a taste of tropical paradise to your table. It’s light, creamy, and bursting with fruity goodness. Perfect for warm days or any celebration, this cake will impress your family and friends. Why Make This Recipe You should make this Mango Mousse Cake bec...

Serves 13 to 16 For the sponge cake follow this recipe Double it and make 2 cakes. Sugar syrup Caster sugar- 1/2 cup Water- ...

Delicate layers of sponge cake filled with sweet-tart mango mousse make a beautiful cake that will wow your guests.

This light Mango mousse cake recipe consists of a delicious buttery sponge and the airiest yogurt-based mousse loaded with fragrant mangos!

This mousse cake is made of mango yoghurt mousse with an insert of mango jelly and caramelized white chocolate fennel cremeux over a fennel seed joconde. Ataulfo mango and fragrant fennel seed make…

Watch my video recipe and learn how to make delicious gluten free, egg free and no-bake mango and coconut mousse cake!

This mango mousse cake starts with a moist and rich coconut cake, topped with a creamy melt-in-the-mouth mango mousse. It’s easy to make, elegant and so delicious. Rich yet light and perfect to use up those sweet summer mangoes, this elegant mango mousse cake is easier than it looks. Tropical flavours of mango, coconut and lime. The topping tastes like creamy mango. The cake is moist and soft but slightly dense. Both layers are so easy to make. Perfect for making ahead.

Mango Mousse Cake Recipe 🥭 🥭 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 🥭 For the Sponge Layer: 37 g (⅓ cup) unsalted butter (room temperature) 37 g (⅓ cup) powdered sugar (sifted) 1 egg (room temperature) 1 teaspoon vanilla bean paste 37 g (⅓ cup) all-purpose flour (sifted) Pinch of salt For the Mango Mousse: 320 g (1¼ cups) mango puree 85 g (⅓ cup) granulated sugar 7 gelatin sheets (equals 12 g gelatin) 290 g (1⅙ cups) thick yogurt (Greek or Turkish style) 230 g (1 cup) heavy cream (36% fat, very cold)

Need a real mango treat? This Mango Mousse Cake is a decadent cake made of a moist sponge cake topped with a creamy mango mousse, then finished with a sweet mango gel topping. This is your serious mango craving fix!

Mango Mousse Cake Extravaganza: A Tropical Delight Savor the taste of paradise with our Mango Mousse Cake Extravaganza—a perfect balance of light, fluffy texture and refreshing mango flavor. Ideal for celebrations or as a special treat, this no-bake cake impresses with its simplicity and elegance. Complete your dessert experience with garnishes of fresh mango slices and mint leaves for an unforgettable indulgence.