Cajun

28 Pins
·
6mo
BEST Louisiana Pralines!
Wonderfully indulgent, Louisiana Pralines are all about buttery southern pecans wrapped in blankets of rich, soft, fudge-like caramel candy made from brown sugar, cream, and butter. A true southern tradition, Pralines make the perfect Christmas candy!
Corn and Crab (or Shrimp) Bisque Recipe
A bisque is a rich, creamy soup typically made with shellfish. This recipe, which can be made with shrimp or crab meat, is great on a cool autumn night.
Bacon-wrapped, Boudin and Cream Cheese-stuffed, Pork Tenderloin - Dandy Don’s LSU Sporting News
Here in south Louisiana, we can often find pork tenderloins that are already boudin-stuffed, cream cheese-stuffed, and bacon-wrapped, ready to go in the oven. I realize not all of you are that fortunate. Heck, some of you might have a hard time finding boudin. If so, feel free to substitute any fresh sausage, removed from ...
Smothered Pork Chops with Grits and Mustard Greens - Dandy Don’s LSU Sporting News
Normally when I smother pork chops and cook up a mess of mustard greens, it’s to be enjoyed with rice and gravy or skillet cornbread. But in this instance, I wanted to switch things up a bit and decided to go with grits. This dish would be good over rice, too, but there’s something about ...