Wandering chickpea

This Slow-Roasted Chickpea and Tomato pasta features sweet caramelized cherry tomatoes, canned chickpeas and fresh herbs. Simply dump everything in a baking dish and let the oven do the work!

Wandering Chickpea %

This super easy Pumpkin Baked Oatmeal recipe with chocolate chips is the perfect cozy breakfast or healthy dessert! Vegan and gluten-free.

These Apple Cider Baked Beans are the perfect side or main dish, with sweet apple cider, canned pinto beans and fresh rosemary. Delicious, vegan and so easy to make.

Toasted lemon pepper orzo with crispy chickpeas... vegan, and packed with flavor. Made with simple, healthy ingredients and easy to make.

No need for takeout with this Coconut Chicken Tikka Masala...it's healthier, has incredible flavor, and is made with only a few pantry staple ingredients!

These Citrus Chicken Kebabs are marinated with a blend of fresh squeezed orange juice, spices and aromatics before being charred to perfection under the broiler (or in the airfryer!). Served over fragrant cardamom rice with a dollop of yogurt for the most delicous Middle-Eastern inspired meal.

These Harissa Meatballs with Fregola and Lemony Yogurt are packed with flavor and easy enough for a weeknight dinner. Juicy oven-baked chicken or turkey meatballs made with smoky harissa paste, fresh herbs and toasted aromatics. Serve over a quick three-ingredient yogurt sauce with nutty fregola pasta or pearl couscous.

brown rice bowls with salmon and tahini dressing

This Fresh Herb Chicken Noodle Soup recipe puts a flavorful twist on the classic. The chicken is simmered with a blend of aromatics until fall-apart tender and served in a healing broth with veggies and fat pasta noodles. It’s the best kind of meal: simple and healthy, yet so delicious!