Tom yum goong

Recipe video above! The famous Thai Soup, made at home, and it's honestly the real deal!! See recipe notes for shortcut using frozen peeled prawns/shrimp. Also, CHOOSE from classic clear Tom Yum (Tom Yum Goong Nam Sa) or the creamy Tom Yum version (Tom Yum Goong Nam Khon)!

This Tom Yum Soup with Shrimp, or tom yum goong, is surprisingly easy to make with a few key ingredients like Thai chilies, lemongrass, lime leaves, and fish sauce.

Complex flavours made with simple steps! A dish layered with authentic flavours of Thai combining salty, spicy, sweet and sour flavours together. This easy-to-follow tom yum goong recipe will make everyone think you’re a great chef (even if you’re not!).

Download this HD picture of Thai Tom Yum Kung Soup uploaded by our professional photographers. Click to view more amazing Thai Tom Yum Kung Soup photos.

This classic Thai soup is known for its dazzling blend of hot and sour flavors. The recipe features succulent shrimp, aromatic lemongrass, zesty kaffir lime leaves, and sharp galangal root, creating a symphony of tastes that's unmistakably Thai. Fish sauce and lime juice provide a savory depth and bright acidity, while Thai bird chilies offer a fiery kick. Complete the dish with mushrooms and cherry tomatoes. This soup is nourishing and incredibly flavorful. It's simple to prepare, and Tom…

Tom yum goong is a hot and sour shrimp soup generally touted as the dish that defines Thai cuisine.

This is the ultimate recipe for Seafood Tom Yum, a spicy, savoury, tangy and umami Thai soup.

Discover the rich flavors of Tom Yum, a classic Thai dish bursting with hot, sour, and spicy flavors. Loaded with succulent shrimp and a fragrant mix of herbs and spices, this dish offers a comforting and satisfying experience. Perfect for warming up on chilly days or treating your taste buds to bold and exciting flavors, this dish is a delightful choice for any occasion.