Eggs and rice

This Breakfast Fried Rice is made using only 4 ingredients and is a super easy meal to whip up anytime of day, not just in the morning! It takes the base of leftover rice and switches up the traditional fried rice by adding in the leftover breakfast staples of bacon and eggs. You can have it on the table from start to finish in less than 15 minutes which makes it a breakfast (or dinner) win!

Our favorite way to level up a fried egg? Cooking it in the spicy, aromatic flavors of chili crisp.

If you have eggs and leftover rice, this easy 10-minute fried rice recipe is the best go-to meal! Made with only 6 ingredients, this is a great main dish, side dish or meal that is budget friendly! I share tips to make it taste like Chinese takeout.

Our easy Breakfast Fried Rice recipe has sausage, Canadian bacon, and veggies with scrambled eggs and rice and is ready in just 30 minutes!

Make and share this Kona K's Scrambled Eggs & Rice recipe from Food.com.

15-min. Easy Chinese Tomato Egg Stir-Fry. Soft silky eggs stir fried in a sweet tangy tomato sauce with green onions. A fantastic dish for dinner or lunch and often served with steamed rice. #tomato and egg recipes #chinese food #chinese dish #chinese recipe #eggs

These easy vegetarian Korean Rice Bowls are one of my family's go-to dinners when we have no time to cook. They come together in about ten minutes and are so delicious and flavorful!

This 15-minute, spicy egg fried rice is easy, quick and full of flavor. The chilli flakes add that extra kick of spice taking this simple egg fried rice to a whole new level. Don't forget to serve it with a crispy fried egg for a delicious one-pot meal!

This hot, savory breakfast of rice, egg, soy sauce, mirin, and hondashi is super simple to make, yet offers a really comforting and nutritious start to the day.