Canned goods

What a clever use of space to create an organizational system for your cans! Got too many cans? Then create this functional rotating, dispenser for them in your pantry. Requires a little DIY, but i…

Canning foods you grew and harvested yourself is exciting and rewarding. After canning, you have rows of colorful jars lining your pantry ready to be enjoyed

Do you can? I love the idea of putting my own food away. I can totally control the ingredients, and a lot of the time, I grew the ingredients in the first place. There’s something awesome about feeling self-reliant. Plus, once you invest in your canning supplies, the savings really start to add up. If Read More >>

Howdy Gals! I shared one of my older posts on Facebook the other day and it got me so excited about the summer fruit season coming up! Every year I look so

ONLY ONE THING BETTER! PONE AND SQUIRREL SHANK

With this quick and easy recipe from chef Bobby Flay, we'll show you how to make dill pickles with just the right amount of garlic and herbs. They're intensely crunchy and refreshing right out of the fridge.

In today's world of convenience foods and perishable groceries, the concept of preserving food for extended periods might seem like a relic of the past. However, there is a growing interest in rediscovering traditional food preservation methods, and one such technique is oven canning. While traditional canning methods using pressure cookers and water baths are well-established, oven canning offers a unique approach to extend the shelf life of your favorite foods for up to 25 years. In this…

This wall in my storage room has been wasted space since we moved in. Very quickly my canned goods started to overflow the shelves and onto the floor. I had to get creative and a simple google search inspired this idea. I love that I could give purpos

In the past four weeks I've picked over 15 pounds of strawberries, nearly three gallons of ruby red goodness. From two different farms on two different mornings. I've made preserves and ice cream, salads and guacamole, and sprinkled them in my cereal every morning. I've stashed a few bags of puree in the freezer, and

Learning how to make stovetop popcorn is so easy and fun! Stovetop popcorn is one of the cheapest munchable snacks that everybody loves and you can make it for your next movie night at home with just popcorn kernels, a good pot with a lid, oil, and salt!