White wine sauce

White wine pasta sauce is a simple yet delicious dish that's perfect on its own or as a base for seafood or chicken.

Rich in flavors and quick and easy-to-make, this white wine mushroom sauce with cream is a keto, low carb, and gluten-free recipe.

A creamy dreamy, and somewhat decadent white wine pasta sauce with butter and garlic that you can whip up in just 15 minutes.

Chicken in White Wine Sauce - it's one of the most delicious ways to finish pan seared chicken! And you'll love that it's simple enough for a weekday, yet

An easy and addictive white wine and butter pasta sauce flavoured with garlic, lots of parmesan and parsley.

This white wine sauce is easy to make and full of tangy, savory flavor from dry wine and Parmesan. Serve as a sauce for pasta, chicken or fish.

In this herbaceous sauce, white wine brings out the flavor of the shallots and herbs by bonding to the butter and imparts greater flavor to the dish from the reduction in liquid.

A few simple ingredients like dry white wine, garlic, olive oil, and lemon juice make this easy white wine sauce both healthy, vegan, and on your plate in five minutes. Just don’t drink all of the main ingredient while you are at it 😉

A delicious pan sauce is created using the fond from searing chicken, along with onions, shallots, cream and most importantly – white wine! Oh boy does chicken gets a major revamping in this recipe.

You are less than 30 minutes away from the best pasta with tomatoes and garlic white wine sauce you've ever tasted! Fresh, ripe grape tomatoes combine with butter, garlic, white wine, and a splash of heavy cream to create a light, creamy pasta dish perfect for a quick and easy weeknight dinner!