Vegan salted caramel

This caramel is used in a few of our recipes and is also delicious as a drizzle for ice cream, cake, or lots of other desserts - get creative!

The BEST Vegan Salted Caramel Tartlets with a Shortbread Base and gooey caramel filling, topped with sea salt. Delicious!

This quick and easy dairy free caramel sauce is rich, decadent, and perfectly thick! It's great for drizzling on top of ice cream, apples, cookies, or warm beverages.

There are few things in life a delicious as this vegan salted caramel sauce and you can probably justify drizzling it over any vegan dessert!

These vegan salted caramel brownies are basically one giant fudgy overload of chocolate and caramel – and they’re AMAZING.

This vegan caramel frosting may be the most delicious frosting ever! Rich and buttery this caramel frosting is made with real salty sweet vegan caramel!

This Vegan Salted Caramel Double Chocolate Mousse will be your new favorite dessert! A thick layer of date salted caramel topped with dark chocolate mousse.

This vegan salted caramel tart is an indulgent treat, with a soft and silky creme caramel-style filling in a crisp caramelised biscuit base. When topped with hand-spun sugar nests, this sweet vegan tart makes an impressive after-dinner treat. It’s delicious on its own, and especially naughty when served with a scoop of your favourite vegan ice cream.

This Dairy Free Caramel Sauce is made with just 4 ingredients and tastes like the real deal. This creamy and buttery vegan caramel can be used in recipes, drizzled on ice cream and cakes or as a dip for fruit. This caramel sauce recipe is made with natural ingredients and contains no dairy or corn syrup.