Vegan main course

45 festive vegan Christmas dinner main course recipes for epic plant based holiday meals. Both vegans & omnivores will enjoy your delicious vegan holiday menu!

These vegan crab cakes are golden brown, crispy, flaky and loaded with fresh flavors! Made with hearts of palm and chickpeas.

This hearty, vegetarian mixed-mushroom ragout (also know as ragù) gets a boost of earthy flavor from umami-packed tomato and miso pastes.

This Ottoman classic is fantastic as a vegetarian main course or a spectacular side dish with grilled meat. Smokey aubergine is paired with a rich tomato and pepper sauce, walnuts and garlic yoghurt.

This vegan butternut squash risotto with asparagus is cheesy, savory, and perfectly comforting! It's perfect for a date night either as a side dish or a main course. You won't believe this meal is entirely dairy-free!

Polenta with wild mushrooms, hazelnuts and figs

This sticky sesame cauliflower is totally delicious and ready in just 30 minutes! The crispy cauliflower wings are coated in a sweet, tangy sauce that's a surefire crowd pleaser. And it's vegetarian and vegan friendly too.

This confit leek recipe makes a delicious vegetarian main course if you're looking to impress. The maitake mushrooms provide earthy flavour and a meaty texture and the green garlic oil brings the dish together perfectly.

A delicious vegan mushroom wellington for a wonderful vegetarian or vegan Christmas dinner recipe ! Plus, it can be made in an hour and be pre-prepared.

Creamy Spinach and Mushroom Gnocchi is the ultimate comfort food made in just 20 minutes entirely in one pan! Store-bought gnocchi is dressed up with lots of veggies and creamy garlic sauce. It's a perfect