Taste of home bread recipes

Here's a step-by-step guide to kneading, shaping and baking yeast bread for the freshest, fluffiest homemade loaves.

This easy crusty bread recipe proves that you absolutely can make a bakery-quality loaf at home—no kneading required. Once you've mastered the basic recipe, try variations with cheddar, herbs and more.

Have you ever craved the perfect slice of bread—soft, fluffy, and downright irresistible? Look no further because I have the ultimate recipe for making super soft bread that will leave your taste buds dancing with delight.

This soft, buttery brioche loaf recipe tastes like it is from a French bakery but easy enough to make at home! It is tender, moist and versatile! Serve it for dinner and then transform the leftovers into the best old fashioned bread pudding for dessert!

Celebration Braid Recipe -During the holidays, I sometimes make a couple of these golden loaves a day to give as gifts. Everyone in our family loves them any time of year. The recipe originated with one for Jewish challah, which I began making over a decade ago. —Marcia Vermaire Fruitport, Michigan

Ready to go beyond the basics? Level up with these more challenging bread recipes featuring braids, swirls and tasty fillings.

Move over, banana bread—peanut butter bread is our next obsession. I tried a recipe that's going viral to see (and taste) what all the buzz is about.

This easy homemade Subway bread recipe is just like the restaurant. A perfect copy-cat loaf of Subway bread for delicious sandwiches at home.

This gluten free chocolate chip bread has the softest, most tender crumb. Mix in mini chocolate chips, or maybe some chopped nuts instead!

This simple recipe for homemade bread is a family favorite. Use it for sandwiches, french toast, or straight out of the oven smothered in butter!