Low country boil

Made with corn, sausage, potatoes, and fresh shrimp, this classic low-country shrimp boil is an easy recipe that delivers big flavor!

Easiest shrimp boil ever! And it’s mess-free using a single sheet pan. That’s right. ONE PAN. No newspapers. No bags. No clean-up!

The classic low country boil is a beloved Southern tradition enjoyed by everyone. Packed with sausage, shrimp, corn, and more, this flavorful recipe from Southern Food Junkie is sure to be a favorite for the whole family. Treat yourself to a mouthwatering shrimp dinner or lunch with this easy-to-make Southern dish. Don't hesitate to give this simple low-country boil a try today!

This classic southern low country boil recipe is meant to feed a crowd, with loads of potatoes, sausage, corn, onions and shrimp boiled in a seasoned broth.

If you’re looking for a Southern classic that takes full advantage of the bounty of land and sea, you won’t be disappointed with a Lowcountry boil. With the perfect combination of smoked sausage, red potatoes, and seafood, it’s almost a complete meal in itself. But the best country boil feasts always have a side or...Read More

Looking for a delicious Cajun Seafood Boil Recipe? Grab a variety of seafood, some sausage, potatoes, and sweet corn. Mix up a deliciously spicy and garlicky seasoned broth and buttery dipping sauce to take it to the next level!

Spending time with friends and family reigns supreme in the warmer spring and summer months in our neck of the woods. Often when we are planning get-togethers, we like to keep our menu simple so that we’re not stuck in the kitchen, missing’ out on all the memory-making that’s happening. That’s where Low Country Boils come in!

This classic shrimp boil contains fresh shrimp, potatoes, corn and sausage, all boiled in a flavorful broth. An complete meal in one pot.

Enjoy a flavorful, authentic Southern Low Country Boil full of fresh seafood, spicy sausage, corn, and potatoes combined for a perfect meal.

Low country boil, also known as Frogmore stew, Beaufort stew or seafood boil, is a wonderful medley of seafood and vegetables. Served with a lemony garlic sauce, it’s the perfect meal for a crowd.