How do you make pie crust

This flaky, tender, Butter Pie Crust recipe is unbelievably EASY to make from scratch with a few tricks and tips and just FOUR ingredients!

A simple quick and easy step-by-step recipe for the best flaky Award Winning Pie Crust recipe! Perfect for single or double crust pies, perfect everytime.

Learn the easiest way to make a 3-Ingredient Pie Crust from scratch for all of your sweet and savory homemade pies. It's perfectly flaky, ultra buttery, and simple to make with just a few pantry staples.

An all butter pie crust results in a light, flaky, tender crust that is golden in appearance.

Learn how to make pie crust in minutes for the best desserts ever. Level up your baking skills with this easy no-knead pie crust recipe.

Delicious, flaky, homemade all butter pie crust! Yield: qty 2, 9" pie crusts

Make Flaky Pie Crust in your food processor with 3 simple ingredients and about 15 minutes of prep. Homemade pie crust has never been easier!

Pie crust shortening is known for its tender, flaky texture, perfect for sweet and savory pies. Shortening's high fat content prevents gluten formation, resulting in a consistently tender dough. Shortening's high melting point makes the dough easy to handle and less prone to shrinkage during baking.

This Easy Pie Crust recipe has been passed down through generations, from my grandmother, the PIE QUEEN. Just 5 simple ingredients to make.