Halloumi omelette

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Golaleh Rigi Ladez on Instagram: "Halloumi Omelette 
@cosmiccookwareme 

Ingredients: 
250gm Halloumi cheese 
Green olives 🫒 
Capsicum 🫑 
Cherry tomatoes 🍅 
Green Chili 🌶️ 
Olive oil 
Dry Thyme and Salt and pepper to taste 🌿 

Instructions: 
layer them in the pan as i’ve shown in the video and then bake it in the 180” preheated oven for around 20 minutes or till ur Halloumi cheese gets golden at the top 🍳

Discount code: Golaleh15
@cosmiccookwareme
* No stubborn stains
* Non-stick & easy to clean
* Non-toxic natural ceramic
* No graying from cooking acidic food 

#LooksGoodCooksGood #Cosmiccookware" Halloumi Omelette, Acidic Food, Food Garnish, Halloumi Cheese, Natural Ceramic, Acidic Foods, Green Chili, Green Olives, Green Chilies

Golaleh Rigi Ladez on Instagram: "Halloumi Omelette @cosmiccookwareme Ingredients: 250gm Halloumi cheese Green olives 🫒 Capsicum 🫑 Cherry tomatoes 🍅 Green Chili 🌶️ Olive oil Dry Thyme and Salt and pepper to taste 🌿 Instructions: layer them in the pan as i’ve shown in the video and then bake it in the 180” preheated oven for around 20 minutes or till ur Halloumi cheese gets golden at the top 🍳 Discount code: Golaleh15 @cosmiccookwareme * No stubborn stains * Non-stick…

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Emily Scott on Instagram: "HALLOUMI, CHORIZO & SPRING ONION FOLDED EGGS 🧀🌶🥚. Give your breakfast an upgrade with these delicious folded eggs. A hybrid of scrambled eggs and an omelette, with silky, smooth ribbons. The technique is similar to scrambling, except that you stir the eggs less and instead gently push them from the edge of the pan to the centre, which allows larger folds to develop, making them firmer but *super* silky 😍. Plus you can flavour them with anything you like - I went for halloumi, chorizo & spring onion in mine and served on buttery, toasted crumpets which was *chef's kiss* 😙👌. Recipe (serves 1): 🧀 Heat a large non-stick frying pan over a medium heat with a little oil/butter. Once hot, add 30g cubed halloumi and 2 chopped spring onions. 🌶 Pan fry until the spr Folded Eggs, Emily Scott, Pan Fry, Spring Onions, Crumpets, Spring Onion, Scrambled Eggs, Frying Pan, Lunch Ideas

Emily Scott on Instagram: "HALLOUMI, CHORIZO & SPRING ONION FOLDED EGGS 🧀🌶🥚. Give your breakfast an upgrade with these delicious folded eggs. A hybrid of scrambled eggs and an omelette, with silky, smooth ribbons. The technique is similar to scrambling, except that you stir the eggs less and instead gently push them from the edge of the pan to the centre, which allows larger folds to develop, making them firmer but *super* silky 😍. Plus you can flavour them with anything you like - I…

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