Deep fried catfish nuggets

Fried Catfish Nuggets are perfectly crisp and golden with a cornmeal breading on the outside and succulent tender catfish on the inside.

Our easy-to-make Southern-fried catfish nuggets are golden brown, crispy and crunchy on the outside, with tender, moist fish on the inside.

Southern Fried Fish Nuggets. This was good but I think that the cornmeal ratio was off. To much cornmeal for my taste. If I make it again, I would to equal parts of cornmeal and flour.

Easy to make Fried Catfish Nuggets - a South Lousiana recipe from down the bayou... crispy outside yet soft and moist inside - perfect!

This Catfish Nuggets recipe is super easy to follow and has layers of flavor. All ages love this fun way to eat fried catfish.

Fried Catfish Nuggets are irresistible bite-sized chunks of fish infused with herbs and spices and coated with flour-cornmeal breading

Crispy fish nuggets made of solid cod or catfish fillets that the kids will love!

These fried catfish nuggets are super crispy and they have the most delicious seasoning to 'em too. The fish turns out tender and flakey on the inside and the breading has just the perfect amount of crunch. As far as fried fish recipes go, this one is a family favorite. Kids especially love it too.

Whether you're a fan of Southern-style cooking or just looking for a new way to enjoy seafood, you are going to love these crispy, golden-brown breaded catfish nuggets! The fish is coated in a flavorful breading and baked or air fried to perfection. They offer the best crunch with a tender, flaky interior.