Crab gumbo recipe

Savor authentic gumbo with a rich roux, spicy andouille, succulent shrimp, and crab. A hearty, flavorful feast in a bowl awaits you!

Welcome to our family's favorite recipe for the best shrimp and crab gumbo! This incredible Louisiana-style creole seafood gumbo stirs up so many fond memories in our home. My grandmother would make a huge pot of shrimp and crab gumbo for our extended family every year. The kids would even go down to the local marina and catch the live blue crabs. This is a slightly adapted family recipe from my grandmother that we cherish so much. If you're a fan of hearty seafood dishes from the deep…

This authentic Creole Gumbo is a hearty mix of creole spices, shrimp, sausage, and vegetables. What makes this old-fashioned seafood gumbo stew special is okra instead of roux.

This Louisiana Seafood Gumbo recipe is one of our family favorites. If the boys have been out and caught some crabs (but not enough for a crab boil) this...

Savor a rich Shrimp Gumbo made with homemade stock, browned roux, sausage, gumbo file, and aromatics. Simmered to perfection, enjoy over rice or with crusty bread.

Seafood, Chicken and Andouille sausage gumbo with two kinds of shrimp, Alaskan king crab, spicy sausage, and more! This recipe is hearty and flavorful - a perfect comforting stew.

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This NOLA Seafood Gumbo recipe is super easy and delicious! Authentic flavors of Louisiana in every bite. Simple ingredients in a savory gumbo roux with your choice of seafood - shrimp, crabmeat, fish or clams. Best Louisiana gumbo recipe around. Check it out!

My New Orleans Seafood Gumbo is packed with incredible flavor, it comes together in only an hour. This gumbo is guaranteed to be a hit.

Warm up with this delicious Shrimp and Crab Gumbo recipe! Packed with tender shrimp and succulent crab meat, and seasoned with a rich and spicy roux.