Crab ball

This is out of my "Company's coming, most loved appetizers" cookbook...This classic appetizer is a true favorite...make several days ahead. Double to make 1 larger ball or to make 2 - 1 or the freezer and 1 to chill for your party...serve with assorted crackers...cooking time cover chill time...

Picture yourself seaside, where the breeze carries the scent of

These crab cake balls with this creamy garlic dipping sauce offer a finger-licking appetizer or snack for the seafood lovers out there!

Indulge in the delightful world of mini crab balls - crispy on the outside, tender on the inside, and packed with the delicious taste of crab meat.

This crab ball is really festive in a dark green dish with lemon wedges!! This is a really pretty crab and cheese ball at the Holidays because it is covered with a red seafood sauce and when you put it in a green dish it is really festive. The origin of this is unclear to me. I have always made it and no body in my family ever did before me and it has never been written down that I know of except by me for someone who liked it. It must have been told to me long ago or something I had tasted…

Combine the vegetables in a small bowl. In a large bowl, cream together the mayonnaise and softened cream cheese. Add the vegetables and remaining ingredients. Mix well....

You can whip these easy baked crab balls up super fast for a simple little appetizer for any dinner party or fancy Friday meal.

Looking for an easy recipe that's perfect for your next party? These delicious Crab Balls are a crowd-pleaser! Made with fresh crabmeat and savory ingredients, they’re baked to golden perfection. Serve with your favorite dipping sauce and watch them disappear!

These fried crab balls are so good, you won't be able to stop eating them! They're packed with luscious crab meat and savory flavors.

This Crab Dip Cheeseball is so easy to throw together ahead of time, and is absolutely delicious! It's going to be the first thing gone on the appetizer table!